Inspired by time spent in San Sebastian, Udaberri aims to pay homage to the convivial pintxo bars of San Sebastian in the Basque country, which paved the way for Adelaide’s small bar scene.
Serving up pintxos, tapas and share plates as well as the famed 'txuleta' steaks in a relaxed cosy wooden setting. Accompanied by classic and rotating house cocktails, boasting an extensive drinks list comprised of wine, beer, gin and all in between sourced both locally and internationally.
Hosting great vibes every night of the week, featuring vinyl DJ's every Friday & Saturday.
